Bruschetta are nothing more than good roasted bread topped by delicious ingredients. They are the ultimate party finger food but are just as much appropriate for a simple lunch or as a starter with a good glass of wine. They are simple, fantastically good-looking and delicious. They are actually so fundamentally simple that there is no hope of hiding mediocre ingredients behind technique or presentation. If your ingredients are not great, your bruschetta won’t be either.
We have five great recipes for you.
Another classic with tomatoes are those healthy Caprese Bruschetta with Pesto. They will be equally delicious after a couple of minutes under the grill, just to melt the cheese, but in this case construct your bruschetta differently, with the mozzarella on top.
And what about this beautiful Bruschetta with Luciano’s San Daniele ham, Mozzarella and Rocket salad?
And last but certainely not least why not trying this Bruschetta with Avocado, Mackerel and Pickled onions?
We have many more ideas and recipes here.