On June 30th 2017 we stopped all our activities of What About Leo. This website represents only an archive of our previous website. More info
  1. Overview

What About Leo Discovery

A discovery box full with selected best-sellers, samples and ideas to use our fabulous products


These products are some of our best-sellers and a delicious introduction to the range of masterfully, lovingly created products we have found during our travels across Europe.

Your Discovery Box contains:

And we will add a few surprises!

Shelf Life

Keep the Boquerones, Parmigiano and the Prosciutto in the fridge, the rest at room temperature. All products will keep unopened for months.

How to use

Chill the Prosecco, serve the Parmigiano Reggiano 24 months old and the Prosciutto at room temperature. Drain the Boquerones and serve them straight out of the fridge. To make the best of the pasta follow our recipe here.

Quick tips

Would you like to be a bit more creative with the products? Have a look at the tips in each of the products to get inspired: Luciano's Prosciutto di San Daniele, Leonardo’s Parmigiano Reggiano 24 months old, Vincenzo's Pistacchio Pesto, José's Boquerones, Luigi & Andreas’s Prosecco.

What about What About Leo

What About Leo

We select, you enjoy!

We are the team behind What About Leo, 5 passionate food lovers, Tom, Fede, Jordan, Dominique and Tobi, from 4 nationalities (Italian, British, French and German).

More about What About Leo

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